This delicious and comforting carrot velouté is super easy to make, and your guests will love it! Bring a Mediterranean vibe to your table.

Tender leeks take a refreshing dip in a zesty vinaigrette, with a creamy and a tasty twist of La Fermière Yuzu Ginger Yogurt!

This recipe offers a harmonious blend of textures and tastes that will transport your taste buds straight to the Mediterranean.

This fusion of flavors brings together tender lamb and crunchy pistachios in perfectly spiced meatballs. The creamy La Fermière yogurt sauce adds a refreshing twist to this elegant dish.

Served with a delicious herbal La Fermière Pressed Lemon yogurt sauce, this carrot salad recipe will be a show stopper at your next dinner gathering!

Valentine's Day is the perfect time to show your special ones how much you care about them; and what a better way to show your appreciation than by baking some delicious French yogurt cookies!

The holiday season is upon us and this classic cornbread recipe is just what you are looking for to serve with the meal or as a sweet dessert at your next holiday party.

Madeleines, also known as French butter cakes, are small shell-like shaped cake cookies originating from the northeastern regions of France.

From breakfast smoothies to the very popular yogurt lemon cake, plain French yogurt can be a delightful addition to many dishes. Using our La Fermière plain yogurt, this recipe makes for a delicious, perfectly rich and creamy, French yogurt cheesecake.

Served in our La Fermière glass pots, this creamy overnight chia seed pudding makes for the perfect breakfast before heading out the door in the morning.

French yogurt cake is very commonly found in French homes as its recipe is one of the simplest to follow. With just a few ingredients and no special equipment, you can make this deliciously moist cake come to life.