Your empty La Fermière pots are great to use for storage; whether it be to place as a decorative piece on your desk or to hold small items in your bathroom.
Follow the steps outlined below to transform your empty pots into the perfect way to display small candles this season.
Eating the last spoonful of yogurt does not have to be the end of your La Fermière pots. Although our glass pots are recyclable and our terracotta pots biodegradable, we know sometimes it can be a hard decision to get rid of them by tossing them in the bin.
As you may have noticed, the Food industry never ceases to evolve. Each year we can see numerous product introductions and particularly in the dairy aisle.
Served with a delicious herbal La Fermière Pressed Lemon yogurt sauce, this carrot salad recipe will be a show stopper at your next dinner gathering!
Valentine's Day is the perfect time to show your special ones how much you care about them; and what a better way to show your appreciation than by baking some delicious French yogurt cookies!
The holiday season is upon us and this classic cornbread recipe is just what you are looking for to serve with the meal or as a sweet dessert at your next holiday party.
Madeleines, also known as French butter cakes, are small shell-like shaped cake cookies originating from the northeastern regions of France.
From breakfast smoothies to the very popular yogurt lemon cake, plain French yogurt can be a delightful addition to many dishes. Using our La Fermière plain yogurt, this recipe makes for a delicious, perfectly rich and creamy, French yogurt cheesecake.
Served in our La Fermière glass pots, this creamy overnight chia seed pudding makes for the perfect breakfast before heading out the door in the morning.
French yogurt cake is very commonly found in French homes as its recipe is one of the simplest to follow. With just a few ingredients and no special equipment, you can make this deliciously moist cake come to life.
